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Karupatti 1KG / Palm Jaggery
Karupatti is an natural sweetener that can be used as a substitute for white sugar. It is nutritionally richest in minerals like calcium, iron, and phosphorous which are essential for the growth of strong bones and teeth in growing children. It has more nutritional and medicinal value than cane sugar. It has no added preservatives and is not enhanced by any artificial flavours. It has a long shelf life and can be used for 12 months from its manufacturing date. It should be stored in an airtight container and placed in a cool and dry place. Palm Jaggery has become a very popular ingredient and it is easier to Buy Karupatti Online nowadays.
The Karupatti has been sourced from Vembar - a small town in South of Tamil Nadu known for its dense Palm trees and the quality of Palm Jaggery. The contribution from the cottage industries at Vembar towards the Palm Jaggery production in India is huge. Karupatti in its original form is hard and looks coarse and dull. It is made by collecting the sap from the palm sapling, the unfermented sap is filtered and then boiled in huge vats. The cooled mixture is then poured into moulds. Once it has been set in the mould it can be removed and is then ready for consumption.
Karupatti can be used as an alternative for refined sugar in many sweet dishes. It has been traditionally used in many Indian sweets and desserts. It is also the key ingredient for a traditional drink from Tamil Nadu called Panagam. It is called as a summer cooler and is a very refreshing drink. Karupatti can also be used in various drinks and beverages and is said to taste better than the sugar it substitutes! Buy Karupatti Online today for a healthier and happier life!
Palm Jaggery contains more nutrients than refined sugar.
The nutritional content for 100 grams (half a cup) of Palm Jaggery may contain:
6 Months
Store in an airtight container in a cool and dry place
Sourced from Vembar - a small town in South of Tamil Nadu known for its dense Palm trees and the quality of Palm Jaggery. The contribution from the cottage industries @ Vembar towards the Palm Jaggery production in India is huge.
Yes, it is a much healthier alternative to refined sugar as it contains more nutrients and has a lot of health benefits.
Palm Jaggery can be used as a excellent substitute for sugar. It can be used in different beverages, sweets, and desserts.
Yes, it is good for health as it is rich in vitamins, minerals, and amino acids. It also helps prevent a lot of ailments such as nerve pains and respiratory problems.
Palm Jaggery has a lower glycemic index than refined sugar so it is a healthier alternative but it is best to consult with a doctor on the portion size that has to be taken before using Palm Jaggery.
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